Gardening is not only a relaxing hobby, it is a way to ensure that the produce your family consumes is safe. With all the pesticides and bacterial outbreaks lately, growing your own vegetables and fruits is a more appetizing bet. Savory herbs and fragrant flowers can round out your garden.
To save on energy, cost, and resources, don’t plant more of a crop in your garden than you are able to use. If you’re not planning on selling your crops at a market, planting more than you can use will just end up wasting resources and space in your garden. If you have extra space, look into planting a variety of crops instead.
Always grow what works in the right area. If cabbage does not work in one climate, but carrots do, then it is a robust carrot crop that needs to be planted and the cabbage crop should be small. Talk to the neighbors and see what is working for them to maximize the output of your own garden.
Take all of the weeds out of your landscaping! Weeds can turn a beautiful garden into an eyesore. Try using white vinegar to get rid of weeds. That’s right, you have safe way to get rid of weeds right there in your kitchen cabinet. If you don’t want to take the time to remove the weeds by hand, simply spray them with a white vinegar solution.
Be sure your garden is fertilized. Manure is great in enabling plants to grow, although it’s vital to use commercially composted products in order to lessen the risk of a variety of pathogens. There are a wide variety of fertilizing options available, although which type you use is not that important; just make sure to use something.
Think carefully about how you are going to lay out your vegetable garden. Unlike most other gardens, you want to consider practicality over aesthetics for your vegetables. Some vegetables emit chemicals that can inhibit another’s growth; some tall vegetables might overshadow small vegetables, which might not allow them to grow and ripen. Look at each vegetable plant’s properties and carefully consider where to put it in your garden.
Save your eggshells to use as a soil additive. Crushed eggshells add much needed calcium to your garden, and working the shells in also helps keep the soil aerated. A barrier made of crushed eggshells and placed in a ring around your plants can also protect them from snails and slugs. Their delicate bodies are cut and scratched by the jagged eggshells, making them avoid those sections of the garden.
If you live in the city, you can still reap the benefits of organic gardening through container gardening. Herbs especially will thrive in indoor pots, as long as they are large enough. Container gardening can be easier than outdoor gardening when going organic, as there is less risk of exposure to insect pests or weeds.
Relax and enjoy the outdoors, while cultivating a delicious, beautiful and aromatic garden. You will love making a salad out of the vegetables you have nourished. You can also have fresh flowers everyday. Use herbs from your own garden to spice up all your favorite recipes. Plus, you won’t need to worry about any chemicals being used on your food.