So, you’ve made it. You’re ready to get into organic gardening right? Well, now is the perfect time. You probably have a lot of questions on how to start and what to do, but no worries, this article has you covered. Listed below are some tips that will help you get started with your organic gardening plans.
If frost has killed your pumpkins before they’ve had a chance to turn orange, it’s not too late to save them. Cut the pumpkins off the vine, leaving a minimum of 4 inches of the vine on the top of the pumpkin. Wash them thoroughly with water mixed with a small amount of bleach to prevent the development of mold. Bring them inside, and place them in a warm, sunny location, turning them occasionally so the sun can reach all the green areas of the pumpkin. Within a few weeks or less, you’ll have bright orange pumpkins to carve into jack-o-lanterns or use to make homemade pumpkin pie.
Slide your fingernails against a bar of soap to prevent dirt from getting under your nails. The dirt doesn’t necessarily hurt you, but you will save time and effort when cleaning your hands later. Instead of having to dig underneath your nails, you can just use a nailbrush to quickly remove the soap residue.
Try and start your gardens as early as possible and keep them as late as possible to maximize the amount of crops you’re able to produce. You can use things like cloches, cold frames, and tunnels to start gardening a month or more in advance. You can also use row covers in the fall to extend your harvest season.
Don’t plant your seedlings or young plants too deeply. The top of a root ball of a large shrub or tree seedling should be just above the soil level, and then covered up with mulch to protect it. This allows the roots to breathe and keeps the tree or shrub healthy.
Learn the appropriate time to pick different vegetables. There is a specific time to pick every sort of vegetable in order to maximize its taste and cooking utility. For instance, peas and zucchinis are tastiest when picked young. On the contrary, tomatoes shouldn’t be picked from the vine until they are ripe as can be. Take some time to learn about the best harvest time for the vegetables that you have growing.
Remember to disinfect your garden tools periodically. This important function should not be overlooked. When you cut away damaged or diseased parts of a plant, there can be residuals of the diseased plant left on your tool. If you do not clean your tool, you can spread the disease to healthy plants.
Now you are much more prepared when it comes to organic gardening. You thought that you were ready before, well look at you, now! Hopefully, the tips that were provided gave you some advice that will help you get started with your organic gardening adventures so that you can begin growing like a pro!