Garden Doldrums? This Advice Will Perk It Right Up!

 

 

The best time of year to start an herb garden is fall. This is because some of the tastiest and most interesting herbs thrive in the fall. The reason for this is that the lower temperatures and higher level of humidity makes it very easy to start and maintain an herb crop throughout the autumn months. Planting herbs makes a fun way to continue enjoying your garden after summer is over. You are sure to be pleased with the great herb harvest you will reap by planting an herb garden in the fall.

Grow seasonings and kitchen herbs in your garden. Herbs are generally very simple to grow, and can even be made to thrive in a window box or indoor pot. However, these easy plants are very expensive to buy at the store. Growing them yourself can save you significant amounts of money.

Always grow what works in the right area. If cabbage does not work in one climate, but carrots do, then it is a robust carrot crop that needs to be planted and the cabbage crop should be small. Talk to the neighbors and see what is working for them to maximize the output of your own garden.

Be sure to water your garden daily. Without daily water, your garden may quickly turn sour. If the idea of pulling out a hose daily is too much for you to stomach, consider installing some sort of sprinkler system. There is a cost, but it can save a lot of headaches and actually pay for itself via a healthy crop!

A good idea when gardening is to keep a record of progress. If it is a journal form or photographic form of recording the progress of the garden is helpful for the years to come. Recording which types of plants work well, which did not work or what types of soil can help future gardens start without any trial and error of previous years.

Improve the health of your soil before your plant your crops and seed. Three or four weeks beforehand use organic compounds like mulch, fertilizer, and compost to increase the nutrient value and retention of your soil. It will also improve the retention of water, create a soil buffer, and more.

Treat your flowering bulbs correctly after they finish blooming and they will return again next year. Allow the foliage to remain for at least eight weeks after flowering to ensure that your bulbs are able to photosynthesize enough food for the following season. Removing the leaves earlier could result in weak flowers or no flowers at all the next year.

At the end of autumn, get your herbs ready to go dormant for the winter. Cut back herbs with woody stems, such as Rosemary, and bring plants that will not survive the winter indoors or into your greenhouse. Add some fresh soil or compost to your garden and then mulch your plants to protect them from freezing. Now you can enjoy your wonderful, fresh autumn herbs throughout the cold winter months ahead.